Noszvaj Hotels

your current months are February, 2025 and March, 2025.
February 2025
March 2025
Free cancellation options if plans change
Earn rewards on every night you stay
Save more with Member Prices

Where to stay in Noszvaj?

Nomád Hotel & Glamping
Seasonal outdoor pool

Nomád Hotel & Glamping

3.0 star property
The price is S$88
includes taxes & fees
16 Feb - 17 Feb
Nomád Hotel & Glamping
Lowest nightly price found within the past 24 hours based on a 1 night stay for 2 adults. Prices and availability subject to change. Additional terms may apply.

Top landmarks in Noszvaj

Thummerer Winery

Travellers might want a tour of Thummerer Winery, just one of the places to visit, located 0.5 mi (0.8 km) from central Noszvaj.

See properties in Thummerer Winery
Thummerer Winery

De la Motte Castle Noszvaj

De la Motte Castle Noszvaj is 0.5 mi (0.8 km) from central Noszvaj, why not stop by during your stay?

See properties in De la Motte Castle Noszvaj
De la Motte Castle Noszvaj

Learn more about Noszvaj

The region around Noszvaj is home to attractions such as Thummerer Winery and Eger Minaret.

See all hotels in Noszvaj

Frequently asked questions

Can I book a refundable accommodation option in Noszvaj?
If you want the flexibility to change your plans to Noszvaj, most hotels offer refundable* rates that you can book. You can find this accommodation by searching our site and using the “fully refundable” filter to narrow the results down.
What will the weather in Noszvaj be like during my visit?
The warmest months in Noszvaj are usually August and July, with an average temperature of 20°C. January and February are the chilliest months, when the average temperature is 2°C. The rainiest months are May and June.
Why should I book my Noszvaj hotel with Hotels.com?
There are plenty of reasons to book your Noszvaj travel with us: our free cancellations on selected hotels* gives you the flexibility you’re looking for, our Price Guarantee ensures that you always get the lowest price, and you can earn rewards on every booking.