I like the cozy style and service of this boutique hotel, Mustafa at the restaurant is always wonderful.
He is one of the main reasons that we keep coming to this small but nice hotel.
However, the food in the restaurant needs to improve, the steaks are limited in variety, and tend to be hard,
It could add t-bone steaks from farmland of Morocco,
Breakfast must be included within room change.
They need to provide iron and iron board, and complementary tea& coffee in the rooms.
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My Regards to the manager and entire staff members